Ski Total give you a comfortable informal 'home from home', with great food and service. For many skiers a Total chalet is simply the only way to go for a perfect ski holiday. Ski Total hosts are picked both for cooking skills and friendliness, and their ability to help you get the most from your holiday.

For six days of the week our chalet staff prepare your meals. On their day off, they will prepare a Continental-style breakfast and afternoon tea for you to help yourselves, and in the evening you can eat out in one of the local restaurants.

Breakfast

Ski Total pride themselves on 'The Best Chalet Breakfast in the Alps' - cereals, fresh fruit and juices, yoghurts, English tea and good filter coffee, local bread and croissants or 'pains au chocolat' in France, cold meats, cheeses and preserves, and boiled eggs, presented buffet-style. We also cook a hot dish of the day, individually served.

Afternoon Tea

The traditional 'welcome home' after a day on the slopes will be laid out ready for your return. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake.

Dinner

A tasty and innovative, freshly cooked dinner will be prepared six nights per week by your chalet host, or by a qualified chef in larger chalets, and served with a choice of wines.

Ski Totals four-course dinners start with canapés and an aperitif, followed by an appetiser, main course and dessert and coffee with mints or chocolates.

Wine is unlimited during the meal service in Europe, and ¼ litre per person is served each evening in Whistler.

Children's High Tea

In chalets with family guests, children of 11 years old and under are provided with high tea at 6.00pm, and do not join the main adult dinner.

Naturally, if you have booked a whole chalet, the choice of dining separately or together is up to you - please let Ski Total know at the time of booking. A supplement of £30 per child is payable to upgrade from child meals to the adult menu.

Vegetarian & Special Diets

Ski Total are happy to provide vegetarian meals or to cater for most special dietary requirements, but these must please be notified to Ski Total in writing on your Booking Form, so that they may plan the catering accordingly.

Children are welcomed in all Ski Totals chalets at Christmas, New Year, half-term(12 Feb) and Easter. On other dates, with a few exceptions, children 14 years old and under are not accepted unless one party books the whole chalet.

There is a complete no-smoking policy for all Ski Total charter flights, coaches, chalets and chalet hotels. For those who wish to smoke, there is generally a balcony or terrace available.